Well, whatever it is, biscuits are one of my favorite breakfast sides. They're great for cleaning up that leftover sauce on your plate or topping with eggs. Or just eating plain with some jam. So, my dear friends, it is with a happy stomach that I introduce you to some biscuits that are as incredible alone as they are part of these towering sandwiches.
Meet the Seattle Biscuit Company Food Truck! (Insert doves flying and a choir singing here)
This "farm to biscuit" truck has no mystery behind it: it's just good ingredients and good cooks that produce ah-maz-ing food. Plus it has a slightly Seattle/Portland-hipster-vibe to it which, let's be honest, I kind of love.
The Che |
The Varner |
You can find these bad boys only on the weekends. Saturday they're on Cap Hill and Sunday they're in Ballard. Details on their site HERE!
I'll definitely be hunting down these bad boys next weekend. See you there?